Stories from Sarara
We are proud to share stories from The Sarara Foundation, Sarara Ecolodges and Namunyak Conservancy.
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- Conservation 5
- De Brazza Monkeys 1
- Drought 2
- Eco Rangers 1
- Education 18
- Elephant 3
- Fauna and Flora 1
- Healthcare 19
- Meet the Team 2
- Milk to Market 10
- Namunyak Community Conservancy 7
- Our Elders 5
- Our Teachers 3
- Rangeland Management 8
- Rangers 3
- Recipes 1
- Reteti 5
- Sarara Ecolodges 32
- Sustainability 2
- The Sarara Foundation 60
- Wildlife 5
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- December 2019 1
- March 2020 1
- April 2020 2
- October 2020 1
- December 2020 1
- June 2021 4
- July 2021 2
- August 2021 2
- September 2021 2
- October 2021 5
- November 2021 3
- December 2021 1
- January 2022 3
- February 2022 1
- May 2022 3
- June 2022 2
- July 2022 4
- September 2022 4
- October 2022 2
- November 2022 1
- December 2022 1
- February 2023 3
- March 2023 1
- April 2023 2
- May 2023 3
- June 2023 1
- July 2023 1
- August 2023 4
- September 2023 5
- October 2023 2
- November 2023 3
- December 2023 9
- March 2024 3
- April 2024 3
- May 2024 3
- June 2024 2
- October 2024 4
- November 2024 3
- December 2024 1
- March 2025 2
- April 2025 2
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- June 2025 2
- August 2025 4
- October 2025 2
- November 2025 2
- December 2025 2
- January 2026 2
- February 2026 1
Garden-fresh goodness!
Did you know that at Sarara, we produce our own sustainable veggies without incurring food miles and importing fresh food from elsewhere? Our grow-house uses a tailormade system that is perfect for northern Kenya’s climate – and drought-resistant too!
Our journey to become a self-sustainable eco lodge
As part of Plastic Free July, we reflect on our journey as we endeavour to become a self-sustainable eco lodge.